These No-Bake Key Lime Cheesecake Jars are the ultimate refreshing dessert for warm weather days or any time you’re craving a citrusy treat. With a silky smooth texture, zesty key lime punch, and buttery graham cracker crust, each bite delivers bright, tropical flavors in a convenient, make-ahead format.
Perfect for parties, picnics, or weeknight indulgence, these creamy cheesecake jars require zero baking and minimal effort. Presented in individual portions, they not only look delightful but also make serving and cleanup a breeze. Whether you’re entertaining or just satisfying a personal craving, this tangy treat is guaranteed to impress.
Full Recipe:
Ingredients:
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1 cup graham cracker crumbs
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3 tablespoons unsalted butter, melted
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8 oz cream cheese, softened
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1/2 cup sweetened condensed milk
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1/4 cup plain Greek yogurt
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1/4 cup fresh key lime juice
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1 teaspoon key lime zest
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1/2 teaspoon vanilla extract
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Whipped cream, for topping
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Lime slices or zest, for garnish
Directions:
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In a bowl, mix graham cracker crumbs and melted butter until combined.
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Divide the mixture evenly among 4 small jars or glasses. Press down gently to form the crust base.
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In another bowl, beat the cream cheese until smooth.
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Add condensed milk, Greek yogurt, lime juice, lime zest, and vanilla extract. Beat until creamy and well incorporated.
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Spoon or pipe the cheesecake filling over the crust in the jars.
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Smooth the tops and refrigerate for at least 2 hours, or until set.
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Before serving, top with whipped cream and garnish with lime slices or extra zest.
Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 2 hours 15 minutes (includes chilling)
Kcal: 290 kcal | Servings: 4 jars
When the sun is shining and temperatures are soaring, no one wants to turn on the oven. Enter the No-Bake Key Lime Cheesecake Jars, a dessert that is as refreshing as it is indulgent. These miniature jars of joy are the perfect blend of creamy, tangy, and sweet, layered with a buttery graham cracker crust and a zesty lime cheesecake filling that sets beautifully in the fridge. This treat not only delivers on flavor but also adds an aesthetic charm to your dessert table. Whether you’re preparing them for a dinner party, a summer picnic, or a casual weekday indulgence, these jars are guaranteed to become a favorite.
In recent years, no-bake desserts have skyrocketed in popularity for a good reason: they’re quick, versatile, and ideal for both beginners and seasoned bakers. The Key Lime Cheesecake Jar is a quintessential example of this trend. With just a few simple ingredients and a little refrigeration time, you can create a dessert that looks elegant and tastes like something from a gourmet bakery.
Why You’ll Love This Recipe
1. No Baking Required:
This recipe is a lifesaver in warm weather. No oven means no heat in your kitchen, making it ideal for summer months.
2. Portion-Controlled Treats:
Presented in small jars or cups, these cheesecakes are already portioned out, making them perfect for parties or meal prep. No slicing needed!
3. Flavorful and Fresh:
The key lime juice and zest offer a burst of citrus that cuts through the richness of the cream cheese, balancing the dessert perfectly.
4. Make-Ahead Friendly:
You can prepare these jars a day in advance and store them in the fridge until ready to serve. In fact, the flavor deepens as they chill.
5. Visually Appealing:
The layered presentation in transparent jars looks beautiful, especially when topped with a swirl of whipped cream and a sliver of lime.
The Star Ingredient: Key Limes
Key limes are smaller, seedier, and more aromatic than regular Persian limes. They offer a unique tartness and floral aroma that makes desserts extra special. While fresh key limes are ideal, bottled key lime juice can also be used in a pinch. The zest, rich in essential oils, adds depth to the cheesecake and should not be skipped.
If you’ve ever enjoyed a slice of classic Key Lime Pie, this no-bake cheesecake version delivers the same beloved flavor profile with less effort and in a fun, portable format.
The Base: Graham Cracker Crust
The graham cracker crust is a vital component of this dessert. It provides a satisfying crunch and a slightly sweet, nutty contrast to the silky cheesecake filling. It’s made simply by mixing crushed graham crackers with melted butter. Some variations include a pinch of cinnamon or sugar, but the simplicity of this crust keeps the focus on the vibrant lime filling.
You can even customize the crust using alternatives like crushed digestive biscuits, vanilla wafers, or even gluten-free cookies if you’re catering to specific dietary needs.
The Filling: Creamy, Tangy Perfection
The cheesecake filling is where the magic happens. A combination of cream cheese sweetened condensed milk, Greek yogurt, and fresh key lime juice creates a thick, luscious texture with a balanced flavor. The Greek yogurt not only lightens the mixture but also adds a slight tang that complements the citrus perfectly.
Sweetened condensed milk eliminates the need for additional sugar and helps the cheesecake set into a soft, mousse-like consistency without gelatin. The result is a creamy, smooth filling that’s rich but not overpowering.
Presentation Ideas
Presentation can elevate even the simplest desserts. For these Key Lime Cheesecake Jars, consider the following ideas:
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Mason jars or small Weck jars are classic choices and perfect for gifting.
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Shot glasses or mini dessert cups are great for parties or tasting events.
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Layering options like alternating crust and filling twice instead of one thick base and one topping can create a beautiful visual appeal.
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Toppings like whipped cream, fresh berries, lime wedges, or even a sprinkle of crushed graham crackers can add texture and color.
Make sure to refrigerate the jars long enough so the filling firms up and the flavors have time to meld. A minimum of two hours is recommended, but overnight chilling is even better.
Variations and Customizations
What makes this dessert extra special is its adaptability. Here are a few fun ways to switch things up:
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Coconut Twist: Add a tablespoon of shredded coconut to the graham cracker crust or sprinkle it on top.
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Tropical Fusion: Blend in some pineapple juice or mango puree with the cheesecake filling for an exotic twist.
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Berry Bliss: Layer in fresh raspberries, blueberries, or strawberries between the crust and the filling.
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Chocolate Drizzle: A light drizzle of white or dark chocolate over the top adds richness and visual flair.
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Vegan Option: Substitute dairy-free cream cheese and yogurt with plant-based alternatives and use coconut condensed milk.
Serving and Storage Tips
When it comes to serving these delightful jars, you have the advantage of pre-portioned convenience. Here are some serving tips:
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Serve chilled straight from the fridge. These jars are best when cold.
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Add toppings like whipped cream and lime zest just before serving to maintain freshness.
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Store them covered in the refrigerator for up to 3 days.
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For travel or gifting, secure the jars with lids and keep them in a cooler until serving time.
Perfect Occasions for No-Bake Key Lime Cheesecake Jars
These jars are incredibly versatile and can shine in numerous settings:
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Summer BBQs or Picnics – Portable and refreshing, ideal for outdoor gatherings.
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Bridal or Baby Showers – Add a splash of pastel colors for themed decor.
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Holiday Treats – Their vibrant green hue can complement festive tables.
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Dinner Parties – Impress your guests with individual gourmet desserts.
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Midweek Cravings – A quick and satisfying dessert for when you want something sweet without the fuss.
Healthier Dessert Option
While cheesecake isn’t typically associated with health food, this version includes a few ingredients that make it a lighter option compared to baked cheesecakes:
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Greek yogurt adds protein and reduces overall fat content.
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No eggs or heavy cream are used.
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Portion control is built-in thanks to the jars.
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You can opt for reduced-fat cream cheese and sugar-free condensed milk if you’re watching calories.
Conclusion
The No-Bake Key Lime Cheesecake Jars are everything a dessert should be simple, satisfying, and irresistibly delicious. With a balance of tart citrus and creamy richness, they bring a touch of the tropics to your kitchen without the hassle of baking. Their stunning presentation in small jars adds a whimsical charm that’s sure to impress your guests and bring joy to everyday meals.
Whether you’re hosting a special event or looking for a quick dessert to enjoy after dinner, this recipe will become your go-to favorite. Its adaptability, ease of preparation, and delightful flavor make it a must-have in your no-bake recipe collection.
So, grab your limes, whip up a batch, and let these cool, creamy jars take center stage on your dessert table.